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Voudia

Accommodation in Voudia

2 adults · no children · 1 room
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When planning a trip to Voudia, it is worth considering the wider destination of Milos as well. The island combines volcanic coastlines, a history of mining and archaeology, experiences on the water, and local cuisine. This lets you decide what you want to focus on during your holiday before choosing a holiday apartment in Voudia: should the trip be mainly about beaches and activities, historic sites, or both?

Volcanic coastlines and a variety of beachscapes

Milos has more than 75 beaches, large and small. The island’s volcanic origins are reflected in bays and coastlines with white, red, yellow and black rocks. Sarakiniko stands out for its entirely white volcanic formations, deep blue water and a small natural harbour enclosed by rocks. At Papafragas, visitors can swim in turquoise water between grey and white rocks that lead out to the open sea. The small bay of Paliorema offers a beach with yellow pebbles and clear water.

Conditions also vary: Papikinou has gently sloping water and some of the calmest waves on the island; the beach is considered suitable for children. Achivadolimni is accessible by bus and is described as suitable for windsurfing and kitesurfing. These differences help you plan beach days around your own interests, without treating all coastal spots as the same.

Mining history and archaeological sites

The Milos Mining Museum presents the island’s geological character alongside its mining history through objects, photographs and images. The self-guided museum experience uses an audio guide in Greek, English, French, German and Italian. The history of mining goes back a long way: obsidian mining and trade began on Milos during the Neolithic period, around 8000 BC. At Theiorycheia, sulphur-mine carts on their tracks, old rusted tools and unused spare parts in a warehouse recall the mining industry; they can be seen on the beach.

Archaeological sites also tell stories of different eras. Phylakopi is considered one of the most important settlements of the Cycladic culture and the most important city of the prehistoric Aegean. Visitors can see the Cyclopean wall, the sanctuary and palace remains there. In the Old Town of Klima, visitors can see the two citadels of Profitis Ilias and Pyrgaki, parts of the market wall, parts of a temple from the Hellenistic and Roman periods, parts of the ancient theatre, and the findspot of the Venus de Milo. The ruins of old Klima are described as the remains of the island’s first harbour.

The ancient Roman theatre was originally built by residents of the ancient city of Klima, probably in the 3rd century BC during the Hellenistic period. Following the completion of restoration work in July 2016, it can accommodate around 700 spectators. The early Christian catacombs, considered the oldest Christian monument on Milos, lie near Trypiti. Visitors can explore Gallery B, known as the “Catacomb of the Elders”, and walk around on a wooden platform there. Check current access arrangements before visiting.

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Water, trails and getting around the island

Boat trips allow visitors to reach beaches that are inaccessible by land and explore caves. From April to October, guided day trips by canoe and kayak are offered on Milos. Diving highlights include underwater caves, shipwrecks from the Second World War and earlier periods, and hot springs. Fishing takes place from boats or from land, as well as underwater.

For those who prefer to get around on foot, Miloterranean Route 2, “Volcano”, offers a specific planning reference: it is 13 kilometres long and is described as taking four to five hours to walk. A network of unpaved roads leads to coastal spots, chapels and mines. Buses serve some areas; services run quite frequently during the summer months. Checking the timetable and specific connections is helpful when planning your own trip.

A taste of Milos

Local cuisine includes Skoufomakarono, a traditional pasta dish with mizithra and browned butter. It is served in tavernas and at festivals on Milos. The island’s cuisine adds its own culinary touch to the choice between coastal days, archaeological discoveries and museum visits.

Discover more destinations: Sifnos, Ganema, Trypiti, Mandrakia, Artemonas, Sérifos, Triovasalos, Milos.

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