Montfermier: Holiday Apartments and Holiday Homes

File:MONTFERMIER (1).jpg File:MONTFERMIER (1).jpg Photo: WCOMFR Mireille GRUMBERG via Wikimedia Commons, CC BY-SA 4.0

The Église Saint-Jean-Baptiste in Montfermier dates back to the 16th century. Foie gras, confits, cassoulet, magrets, rillettes, fritons and pâtés are produced at the Ferme de la Souleille.

Culture

The historic site Abbaye de la Garde-Dieu is located in the vicinity of Montfermier, as is the historic site Abbaye de Saint-Marcel. The wider region around Montfermier is also home to the Musée Ingres Bourdelle museum and the Monument à Ingres.

Cuisine

The Ferme de la Souleille can be visited by prior arrangement and during the usual animal-care hours. It also offers free tastings and an activity workshop.

At the Ferme du Causse Haut, seasonal fruit and vegetables can be purchased directly from the farm and freshly harvested produce can be sampled. The farm specialises in melons and also sells peaches, cherries, apricots and seasonal vegetables. The fruit and vegetables from the Ferme du Causse Haut are offered at the market in Laguépie on Sunday mornings from June to the end of September.

In Montfermier, visitors can obtain information about regional products such as duck meat and foie gras, farm-produced cheese, AOC wines from the Coteaux du Quercy and fruit.

Nature

The wider region around Montfermier is home to the peaks of Roc d'Anglars and Al Pech.

Those planning Montfermier as a travel destination may wish to rent a holiday apartment.

For the overview of the higher-level destination: Tarn-et-Garonne.

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