Holiday apartment in Valpelline: cuisine, culture and mountain trails

Valpelline combines culinary traditions with festivals, traces of former processing activities and a route leading from woodland and mid-altitude pastures to Lago d'Arpisson. If you are looking for a holiday apartment in Valpelline, you can tailor your stay to different interests: regional cuisine, culture or experiences in nature. The points of interest range from the visitor centre to trails and places where the history of raw-material processing remains visible.

Seupa and festivals: Valpelline's distinctive flavour

Seupa à la Vapelenentse is a traditional dish particularly associated with the Valpelline area. It is prepared with stale white bread, Fontina, butter, a rich broth and Savoy cabbage. The traditional Seupa à la Vapelenentse festival takes place on a fixed date: every year, it is held on the last weekend of July in the village of Valpelline. When planning your trip, this speciality therefore provides not only a culinary connection to the area, but also a specific occasion around which to schedule your stay.

Other dates and places also give Valpelline a strong cultural identity. The Fiera di Valpelline, also known as Fea de Vapeleunna, began as a livestock market and is now a showcase for typical products from the Aosta Valley. Every year on 16 August, the community gathers at the Cappella di San Rocco in Semon to celebrate San Rocco. Casaforte La Tour de Valpelline is currently not open to visitors and should therefore not be planned as an open attraction.

Visitor centre and mining history

The Centro Visitatori Valpelline is located in the Frissonière hamlet at an altitude of 1,147 metres above sea level. It offers guided tours of its ageing cellar; reservations are required at least 24 hours in advance. In La Fabrique in Valpelline, the remains of the former copper smelting works can still be seen. The Parco giochi di Valpelline is located on the Sentiero del Rame near the historic smelting works, combining recreation with historical learning in a natural setting.

Between woodland, pastures and a wild valley

The route to Becca di Viou from Valpelline passes through woodland, crosses the mid-altitude pastures and finally enters the wild valley leading to Lago d'Arpisson. It therefore highlights a different side of the area from the festivals and processing traditions: the landscape and the course of the trail take centre stage. Fishing in the Buthier near Valpelline is subject to specific rules, and special permits are required. Anyone choosing this focus should factor the permit into their planning.

A holiday apartment to suit your plans

When choosing accommodation in Valpelline, it helps to establish the desired pace of your stay first. Culinary events such as the Seupa festival, a guided tour of the ageing cellar, the remains of the copper smelting works or the route to Becca di Viou each create a different focus. The various options and places can serve as useful guidance for planning your trip, without requiring you to follow one fixed itinerary. This leaves Valpelline open to days filled with regional traditions, historical discoveries and experiences in nature.

More places to include in your travel plans

Other places you may wish to consider when planning your trip include Arvier, Charvensod, Rhêmes-Notre-Dame, Saint Jacques, La Salle, Saint Vincent, Montjovet and Challand-Saint-Victor.

To the main travel overview: Aosta Valley.