Martin-Église: Holiday Apartments and Holiday Homes
The Forêt d’Arques borders Martin-Église, and the Arques River runs through the town. Anyone wishing to travel to Martin-Église is planning to rent a holiday apartment.
Nature
A protected viewpoint on the Route d’Eu à Saint-Nicolas d’Aliermont offers panoramic views of the plain, the slopes of Palcheul and the village of Martin-Église. At the V.C. N°1 on the Route d’Eu à Saint-Nicolas d’Aliermont, a protected viewpoint offers panoramic views of the Eaulne and Arques valleys as well as the Château d’Arques.
The Parcours Trail · Jean-Paul Villain leads through the landscapes of the Dieppe area along paths and through pastures, offering a varied succession of different types of paths and scenery. It begins in front of the bread oven in Martin-Église.
Culture
The Église Saint-Martin is designated as protected heritage; it dates from the 12th century and was modified in the 13th and 16th centuries. The Pont de la Vierge is also designated as protected heritage and dates from the 13th, 17th and 18th centuries. It commemorates Joan of Arc’s passage through Martin-Église on 21 December 1430.
La Choule is a local festival in Martin-Église that takes place every year. In the 13th and 14th centuries, Etran was a small landing port for flat-bottomed boats.
The Association Saint-Augustin is committed to restoring, maintaining and promoting the heritage of the Augustinian community at the Monastère Sainte-Marie de Thibermont in Martin-Église and supports its cultural and humanitarian activities.
Activities
The Loisirs et Culture association in Martin-Église organises hikes throughout the year, exploring the landscapes of Normandy. The Loisirs et Culture hiking group meets every other Sunday at 8:30 a.m.; the meeting point is the Leclerc car park in Martin-Église.
The stone-carving workshop in the municipal workshops of Martin-Église takes place on Tuesdays from 2:00 to 4:00 p.m.; participants can make, among other things, bookends, bas-reliefs and statues.
Local Produce
La Grange Saint-Etienne produces oils from its own cultivation of flax, rapeseed and sunflowers, flours from soft wheat and buckwheat, and pasta from durum wheat. A visit to La Grange Saint-Etienne provides an insight into traditional milling and follows every stage of production, from cultivating flax and cereals to the plate. A visit to La Grange Saint-Etienne in Martin-Église offered visitors an authentic insight into local agriculture and short supply chains.
A visit to the Ateliers d’Étran presents the history, recipe and preparation of caramel de pommes. A two-hour guided tour of the Ateliers d’Étran in Martin-Église was offered as a special culinary tour.
Other places: Angiens, Boissay, Sainte-Beuve-En-Rivière, Grainville-la-Teinturière, Auquemesnil, Saint-Pierre-Lavis, Clères, Saint-Clair-sur-les-Monts.
To the overview of the wider travel area: Seine-Maritime.
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